An espresso martini
How To Get The Perfect Creamy Foam Atop Your Espresso Martini
To perfect the heavenly layer of froth on top of an espresso martini, reach for a Ristretto Intenso Nespresso pod, which works exceptionally well for the job.
The Ristretto Intenso pod has a big, bold roastiness and some body that balances the drink's coffee liqueur and vodka. It also consistently produces a luscious crema layer.
If you're not using a Nespresso pod, it's all about the shaker technique. You need to aerate your espresso martini, which will form that cap of richly dense yet airy cream.